Nilgiri Pu’er Cake

$9.50/kg

A method which harks back to ancient times in China when, to avoid spoilage during the long journeys along the Silk Road, teas were compressed in the shape of bricks.  Over the years the Chinese have further developed that ancient system into an artform.  Learning from the masters, respecting their art and pioneering this in India, the Tea Studio offers two variants of our unique teas in the form of beautifully created compressed Tea Cakes

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Description

In a 200gm beautiful, compressed disc is crafted with a tea which, through a process of natural aging and mild fermentation, delivers a somewhat higher level of caffeine than most other teas.

The liquor – A liquor having a bright golden colour with a mild and lingering sweetness.

Brewing Recommendation : From the disc, break off approximately 2.0 gm of leaf/serving. Top up with water at first boil (100 Deg C). Steep for 5 minutes.

Additional information

Weight 200 kg

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